Our findings with the Behvarzan were categorized into three main categories and ten subcategories, including (1) Technology (technical infrastructure, content...
Primary Care: America’s Health in a New Era, Washington DC. National Academies Press; 1996. Accessed 13 Nov 2023.Ruddy G, Rhee...
This study evaluated the nutrition and culinary medicine curriculum at a new college of osteopathic medicine. The culinary medicine curriculum...
Health sciences education has long focused on the science of teaching, but in recent years we have seen a shift...
In this section, we present the findings from our study comparing the three-step digitization approach to its traditional face-to-face counterpart...
The study uncovered a consistent and high level of satisfaction among students who completed the Culinary Medicine course over fiveyears....
Figure 1 presents the flow chart of the search and selection process. The literature search generated a total of 9,302 references...
Experiential service-learning is a pedagogical approach that connects theory and practice by giving students the opportunity both to participate in...
