A remotely accessible plant-based culinary intervention for Latina/o/x adults at risk for diabetes: lessons learned

A remotely accessible plant-based culinary intervention for Latina/o/x adults at risk for diabetes: lessons learned

1 Introduction This study focused on Latina/o/x adults living in the Inland Empire (IE), composed of…

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Does “food as medicine” make a big dent in diabetes? | MIT News

Does “food as medicine” make a big dent in diabetes? | MIT News

How much can healthy eating improve a case of diabetes? A new health care program attempting…

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